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Ethiopia
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Tej 4-Day Anaerobic Fermentation Daye Bensa - Shantawene Buncho
Type
SINGLE ORIGIN
FILTER
Taste
CHERRY
PINEAPPLE
PAPAYA
HAZELNUT
Details
Origin
2100 - 2200m • Ethiopia
Variety
Heirloom
Processing
Other
Area
Shantawene and Sidamo