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Fruity
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Sweet
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Ecuador
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Anaerobic washed
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La Josefina Sidra Anaerobic Washed Coffee
Type
SINGLE ORIGIN
OMNI
Taste
APRICOT
PERSIMMON
LYCHEE
CARAMEL
Details
Origin
1751 - 2000m • Ecuador
Variety
Sidra
Processing
Anaerobic washed
Cupping score
88
Area
Upper Amazon, Cascabel
Farm
Finca La Josefina