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Fruity
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Chocolate
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Nicaragua
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Natural
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Brazil
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Natural
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Dapper collab blend
Type
BLEND
OMNI
Taste
CHERRY JAM
BAKERS CHOCOLATE
PINOT NOIR
Details
Origin
1015 - 1300m • Nicaragua, Brazil
Variety
Parainema, Yellow bourbon, Catuai
Processing
Natural
Area
Dipilto, Cerrado Miniero
Farm
El Duende, Chapadao farm