Image of #112 Lactic-Fermentation Anaerobic Coffee Beans from Costa Rica

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Sweet

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Spicy

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Costa Rica

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Wet-hulled

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#112 Lactic-Fermentation Anaerobic Coffee Beans from Costa Rica

Type

SINGLE ORIGIN

OMNI

Taste

FIG BAR

YOGURT

CASHEW

Details

Origin

1450 - 1750m • Costa Rica

Variety

Caturra, Catuai

Processing

Wet-hulled

Area

Tarrazú

Farm

San Diego Mill

Image of Pair Cupworks

Pair Cupworks

31 S ROBSON, STE #103, Mesa, AZ, United States, Arizona

United States

Number of coffees: 43

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